Saturday 13 February 2016
1:30pm - 5pm
Petersham Nurseries, TW10 7AB
[TICKETS SOLD OUT]
Discover the joys of foraging with the charismatic and knowledgeable chef and horticulturalist, Claudio Bincoletto:
"You will expect to see the first primroses, gardenias and catch the scent of calycantus when walking around in February."
1:30 Meet at Richmond Station (you have to travel there by tube yourself) and we'll walk to Petersham Nurseries together.
2.00 - 2.45: Serve tasting lunch on arrival featuring wild garlic, wild leeks, radicchio and rapunzel roots.
3.00 - 4.00 Move out for the walk.
We can spend more time outdoors, visiting nearby wooded areas, meadows around Ham House and aiming to catch the sunset at Turner's corner before closing the event.
Wear suitable sturdy shoes and dress adequately for outdoor (check weather forecasts, please).
CONTACT (in case you get lost): 07769387620 Radhika ; 07400026903 Shelly
Menu
Blood orange and fennel salad
Wild pig prosciutto and bread
Polenta with Black Truffle (Perigord truffle, Tartufo invernale ) and Alpine goat cheese
Microsalads, wild greens and pea shoots
Dandelion and pancetta
Dandelion frittata
Chilly-choco fondent
Drinks: glass of white wine (Verduzzo from veneto), red on demand. Water, coffe or tea
(You can only attend if you have a ticket)
Petersham Nuerseries is an internationally prized garden centre in Richmond. Burberry once did one compaign/photoshoot there. The normal ticket for this event is £40 per person. Our society would subside our members to keep the ticket price at £15.